Cheese, Pears, and History in a Proverb - Arts and Traditions of the Table: Perspectives on Culinary History - Massimo Montanari - Libros - Columbia University Press - 9780231152518 - 31 de julio de 2012
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Cheese, Pears, and History in a Proverb - Arts and Traditions of the Table: Perspectives on Culinary History

Massimo Montanari

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Cheese, Pears, and History in a Proverb - Arts and Traditions of the Table: Perspectives on Culinary History

At first, cheese and its visceral, earthy pleasures were treated as the food of Polyphemus, the uncivilized man-beast. The pear, on the other hand, became the symbol of ephemeral, luxuriant pleasure--an indulgence of the social elite. Joined together, cheese and pears adopted an exclusive savoir faire, especially as the "natural phenomenon" of taste evolved into a cultural attitude. Montanari's delectable history straddles written and oral traditions, economic and social relations, and thrills in the power of mental representation. His ultimate discovery shows that the enduring proverb, so wrapped up in history, operates not only as a repository of shared wisdom but also as a rich locus of social conflict.


128 pages, black & white illustrations

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 31 de julio de 2012
ISBN13 9780231152518
Editores Columbia University Press
Páginas 128
Dimensiones 131 × 204 × 10 mm   ·   178 g
Lengua English  
Traductor Brombert, Beth A.

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