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Advances in Dairy Microbial Products
Joginder Singh
Advances in Dairy Microbial Products
Joginder Singh
418 pages
Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
Publicado | 20 de enero de 2022 |
ISBN13 | 9780323857932 |
Editores | Elsevier Science Publishing Co Inc |
Páginas | 418 |
Dimensiones | 1,26 kg |
Editor | Singh, Joginder (Professor at the Department of Microbiology, Lovely Professional University, Punjab, India) |
Editor | Vyas, Ashish (Professor and Head of the Department of Microbiology, Lovely Professional University, Phagwara, India) |
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