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Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press
Editors Of the Harvard Common Press
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Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats - New Shoe Press
Editors Of the Harvard Common Press
160 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 27 de julio de 2023 |
| ISBN13 | 9780760383827 |
| Editores | New Shoe Press |
| Páginas | 144 |
| Dimensiones | 234 × 190 × 13 mm · 346 g |
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