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Grillin' Wild Rick Browne Mti edition
Grillin' Wild
Rick Browne
The companion book to Browne?s new show Grillin? Wild on the Sportsman Channel, about cooking what you catch, shoot, and fish out of waters. It features mouthwatering, gourmet recipes for big game, small game, fowl, and fish, so whether you're looking for the perfect recipe for that giant elk (Chargrilled Elk Tenderloin with Red Miso BBQ Sauce) or a new way to cook that halibut you just caught (Cedar Plank Halibut), Grillin' Wild is chock full of new and tasty ideas.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de mayo de 2012 |
| ISBN13 | 9780762773794 |
| Editores | Globe Pequot Press |
| Páginas | 224 |
| Dimensiones | 190 × 230 × 10 mm · 557 g |
| Lengua | Inglés |
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