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Smoked Pike
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Smoked
Pike
Smoking is one of the oldest and most delicious ways of preserving and flavouring a wide range of food, from fish and meat to vegetables and dairy products.
144 pages, Colour photography throughout
| Medios de comunicación | Libros Book |
| Publicado | 4 de mayo de 2017 |
| ISBN13 | 9780857833723 |
| Editores | Octopus Publishing Group |
| Páginas | 144 |
| Dimensiones | 243 × 199 × 21 mm · 676 g |
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