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Organic Versus Conventional Farming: Nutritional Value and Health Safety of Food Products - Innovations in Environmental Engineering
Kwiatkowski, Cezary A. (University of Life Sciences in Lublin, Poland)
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Organic Versus Conventional Farming: Nutritional Value and Health Safety of Food Products - Innovations in Environmental Engineering
Kwiatkowski, Cezary A. (University of Life Sciences in Lublin, Poland)
Organic Versus Conventional Farming presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and conventional farming systems.
104 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 12 de diciembre de 2023 |
| ISBN13 | 9781032462516 |
| Editores | Taylor & Francis Ltd |
| Páginas | 104 |
| Dimensiones | 370 g |
| Lengua | English |