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Bayou Harvest: Subsistence Practice in Coastal Louisiana - America's Third Coast Series
Helen A. Regis
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Bayou Harvest: Subsistence Practice in Coastal Louisiana - America's Third Coast Series
Helen A. Regis
To inhabitants of the Gulf Coast region of Louisiana, food is much more than nourishment. The acts of gathering, preparing, and sharing food are ways to raise children, bond with friends, and build community. This book examines how coastal residents deploy self-reliance and care for each other through harvesting and sharing food.
208 pages, 43 color illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 15 de febrero de 2024 |
| ISBN13 | 9781496849076 |
| Editores | University Press of Mississippi |
| Páginas | 218 |
| Dimensiones | 151 × 229 × 15 mm · 328 g |
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