The Best Recipes by Jim Phelps - Jim Phelps - Libros - Createspace Independent Publishing Platf - 9781724628121 - 1 de agosto de 2018
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The Best Recipes by Jim Phelps

Jim Phelps

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The Best Recipes by Jim Phelps

Born in Rome and raised in Manhattan, Dr. Jim Phelps grew up in a large Italian family where the culture of food was a staple in and of itself. After graduating from Hunter college of Art and Science, Jim's passion for cooking drove him to train at Le Cordon Bleu in Paris. Upon his return to New York, where his training included positions at the Ritz Carlton Fine Dining Room he founded IKG & Co. Foods, a catering company in Aspen, Colorad

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 1 de agosto de 2018
ISBN13 9781724628121
Editores Createspace Independent Publishing Platf
Páginas 146
Dimensiones 216 × 279 × 10 mm   ·   485 g
Lengua English  

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