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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques - Burleigh Dodds Series in Agricultural Science
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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques - Burleigh Dodds Series in Agricultural Science
Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.
432 pages, Colour tables, photos and figures
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 12 de marzo de 2018 |
| ISBN13 | 9781786761361 |
| Editores | Burleigh Dodds Science Publishing Limite |
| Páginas | 432 |
| Dimensiones | 208 × 237 × 31 mm · 802 g |
| Editor | Beebe, Dr Steve |
| Editor | Bergvinson, Dr David |
| Editor | Gaur, Dr Pooran |
| Editor | Kumar Agrawal, Dr Shiv |
| Editor | Sivasankar, Dr Shoba |
| Editor | Tamo, Dr Manuele |