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The Shape of Space: Food Preparation Spaces Softcover reprint of the original 1st ed. 1990 edition
Crane
The Shape of Space: Food Preparation Spaces Softcover reprint of the original 1st ed. 1990 edition
Crane
This book is intended as a tool for architects, interior designers and other professionals to identify the space requirements for domestic or commercial kitchens and food preparation areas.
102 pages
Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
Publicado | 15 de diciembre de 1990 |
ISBN13 | 9780442305260 |
Editores | Van Nostrand Reinhold Inc.,U.S. |
Páginas | 90 |
Dimensiones | 210 × 297 × 5 mm · 390 g |
Lengua | English |