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Gateaux: 150 Large and Small Cakes, Cookies, and Desserts
Christophe Felder
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Gateaux: 150 Large and Small Cakes, Cookies, and Desserts
Christophe Felder
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gateaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to show stopping centrepieces.
384 pages, 240 Colour Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 12 de marzo de 2019 |
| ISBN13 | 9780789336651 |
| Editores | Rizzoli International Publications |
| Páginas | 384 |
| Dimensiones | 294 × 230 × 37 mm · 2,29 kg |
