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Chocolate: How a New World Commodity Conquered Spanish Literature - Toronto Iberic
Erin Alice Cowling
Chocolate: How a New World Commodity Conquered Spanish Literature - Toronto Iberic
Erin Alice Cowling
Chocolate traces representations of chocolate in Spanish literature and historical documents, providing a fascinating and worldly narrative about one of the most beloved foods of all time.
208 pages, 5 Illustrations, unspecified
Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
Publicado | 20 de julio de 2021 |
ISBN13 | 9781487527204 |
Editores | University of Toronto Press |
Páginas | 240 |
Dimensiones | 228 × 153 × 18 mm · 366 g |
Ver todo de Erin Alice Cowling ( Ej. Paperback Book y Hardcover Book )