Recomienda este artículo a tus amigos:
The Oats, Peas, Beans & Barley Cookbook 2.º edición
Edyth Young Cottrell
Pedido desde almacén remoto
Los regalos de Navidad se podrán canjear hasta el 31 de enero
Nuestros clientes opinan:
The Oats, Peas, Beans & Barley Cookbook 2.º edición
Edyth Young Cottrell
"The Oats, Peas, Beans and Barley Cookbook" is much more than just another cookbook. Author Edyth Young Cottrell, a research nutritionist from Loma Linda University, teaches how to create delicious entrees, breads, desserts, vegetables, and more with natural unprocessed foods. Also learn soybean "magic" where you can make various things including milk, cream, mayonnaise, whipped topping, cottage cheese and a soy concentrate that can be used in pies, cookies, breads and entrees.... No Cholesterol, Low Refined Sugar, Low Fat.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2003 |
| ISBN13 | 9781572582613 |
| Editores | TEACH Services, Inc. |
| Páginas | 267 |
| Dimensiones | 140 × 216 × 14 mm · 303 g |
| Lengua | English |
Ver todo de Edyth Young Cottrell ( Ej. Paperback Book )