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Cooking Then and Now
Nadia Higgins
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Cooking Then and Now
Nadia Higgins
In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Cooking Then and Now also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 2019 |
| ISBN13 | 9781641284714 |
| Editores | Pogo Books |
| Páginas | 24 |
| Dimensiones | 196 × 231 × 5 mm · 226 g |
| Lengua | English |
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