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Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage
Vincent Sabourin
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Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage
Vincent Sabourin
This vital volume clearly explains cutting-edge theories and views on strategic management in applied management fundamentals in the hospitality and tourism industry. The author discusses the latest in strategic thinking and provides information on implementing models within specific contexts.
192 pages, 11 Line drawings, color; 20 Line drawings, black and white; 11 Illustrations, color; 20 I
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 8 de julio de 2024 |
| ISBN13 | 9781774638194 |
| Editores | Apple Academic Press Inc. |
| Páginas | 192 |
| Dimensiones | 229 × 152 × 15 mm · 356 g |
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