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The Student's Cookbook: Ingredients, Techniques, Recipes - Quick & Easy, Proven Recipes New edition
Gina Steer
The Student's Cookbook: Ingredients, Techniques, Recipes - Quick & Easy, Proven Recipes New edition
Gina Steer
With a full section on all the basics from how to cook eggs to how to boil rice, this fabulous cookbook then provides oodles of recipes tailored to the needs of the student: cheap, easy, serves one or freezes well, and recipes to impress your friends.
256 pages, 500 colour illustrations
Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
Publicado | 28 de julio de 2014 |
ISBN13 | 9781783612796 |
Editores | Flame Tree Publishing |
Páginas | 256 |
Dimensiones | 160 × 170 × 17 mm · 453 g |
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