Creo Parametric 5.0 - Ascent - Center for Technical Knowledge - Libros - Amazon Digital Services LLC - Kdp Print  - 9781951139438 - 19 de diciembre de 2019
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Creo Parametric 5.0

Ascent - Center for Technical Knowledge

Creo Parametric 5.0

Note: This book is a continuation of BOOK TITLE - Part 1. Both books are required to complete this guide.

The Creo Parametric 5.0: Introduction to Solid Modeling learning guide provides you with an understanding of the process of designing models with Creo Parametric 5.0 through a hands-on, practice-intensive curriculum. You will learn the key skills and knowledge required to design models using Creo Parametric 5.0, starting with 2D sketching, through to solid part modeling, assembly creation, and drawing production.
This content was developed using Creo Parametric 5.0.3.0.

Topics CoveredCreo Parametric fundamentals and interfacePrinciples behind design intentManipulating a modelCreo Parametric file managementPart creation and modificationSketching and creating geometrySketcher mode functionality (sketching and dimensioning) Datum featuresDuplication techniques (patterns, mirroring) Creating relations to capture design intentCreo Parametric customizationDesign documentation and detailingFeature managementSweeps and blendsAssembly creation and manipulationParent/Child relationships in Creo Parametric modelsModel AnalysisFeature failure resolutionEffective modeling techniques

PrerequisitesAccess to the Creo Parametric 5.0 software. The practices and files included with this guide might not be compatible with prior versions. Practice files included with this guide are compatible with the commercial version of the software, but not the student edition. Experience in mechanical design and drawing production is recommended.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 19 de diciembre de 2019
ISBN13 9781951139438
Editores Amazon Digital Services LLC - Kdp Print
Páginas 576
Dimensiones 191 × 235 × 30 mm   ·   975 g
Lengua English  

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