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Poultry Meat and Egg Production Softcover reprint of the original 1st ed. 1988 edition
G. J. Mountney
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Poultry Meat and Egg Production Softcover reprint of the original 1st ed. 1988 edition
G. J. Mountney
We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Dr. Wen dell Carlson (retired), South Dakota State University; Goodwin (retired), Pennsylvania State University;
294 pages, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 14 de marzo de 2012 |
| ISBN13 | 9789401170550 |
| Editores | Springer |
| Páginas | 294 |
| Dimensiones | 152 × 229 × 17 mm · 417 g |
| Lengua | English |
Ver todo de G. J. Mountney ( Ej. Paperback Book )