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The Edible Flower Garden (Edible Garden Series) 1st edition
Rosalind Creasy
The Edible Flower Garden (Edible Garden Series) 1st edition
Rosalind Creasy
The Edible Flower Garden is a beautiful collection of flowers that can be used for cookery: from candied violets and roses to decorate appetizers and cakes, to nasturtiums for a colorful shrimp salad, to day lily buds, pink clover, and wild mustard flowers that are tossed together in a spectacular stir-fry.
Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
Publicado | 15 de marzo de 1999 |
ISBN13 | 9789625932934 |
Editores | Periplus Editions (HK) ltd. |
Páginas | 112 |
Dimensiones | 213 × 285 × 8 mm · 566 g |
Lengua | English |