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Milkier Pigs & Violet Gold: Philippine Food Stories
Bryan Koh
Milkier Pigs & Violet Gold: Philippine Food Stories
Bryan Koh
A captivating guide to Filipino regional cuisine, richly illustrated, featuring over 200 heritage recipes from 16 Philippine provinces. With a comprehensive section on essential local ingredients and information on Philippine cooking methods and a glossary of essential ingredients and their local terminologies
510 pages, full colour photographs
Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
Publicado | 16 de noviembre de 2018 |
ISBN13 | 9789811102165 |
Editores | Marshall Cavendish International (Asia) |
Páginas | 510 |
Dimensiones | 183 × 249 × 44 mm · 1,57 kg |